Grilled Oysters with Garlic Herb Butter

These oysters are grilled to perfection and topped with a savory garlic herb butter, making them a delightful treat for any seafood lover.

Recipe:

• Fresh oysters on the half shell

• 1/2 cup unsalted butter, softened

• 3 cloves garlic, minced

• 2 tablespoons fresh parsley, chopped

• 1 tablespoon fresh lemon juice

• Salt and pepper to taste

Instructions:

1. Preheat grill to medium-high heat.

2. In a bowl, combine butter, garlic, parsley, lemon juice, salt, and pepper.

3. Place oysters on the grill, flat side down.

4. Grill for 5-7 minutes or until oysters begin to open.

5. Top each oyster with a dollop of garlic herb butter.

6. Grill for an additional 2-3 minutes or until butter is melted and bubbly.