Broad Street Oyster

Written By Bettina Klinger

Founded by Christopher Tompkins as a seafood centric mobile raw bar.
Broad Street Oyster Co. established its first restaurant in Malibu during the summer of 2019 and is the ultimate seafood destination.
A little bit coastal and a whole lot of a party, Christopher Tompkins's restaurant is tucked inside a Malibu strip mall and is the perfect setting to grab a beer or some natural wine to accompany our World Famous Lobster Roll. Served either warm with butter or chilled with mayonnaise, be sure to add caviar and uni to find out what all the hype is about.

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Bettina Klinger
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